Macaroon flavours: Chocolate grand cru, pistachio, vanilla, caramel and salted butter, capuccino, praline, raspberry. Chef speciality: Bastille, Saint Germain, Passy,White chocolate and Riesling. And more....

My chocolate is the result of several years of very hard work sourcing the best and most inspired suppliers from around the world... Vanilla pod from Madagascar, Cocoa beans from New Guinéa, Vénézuela....

Located in Dundrum shopping centre, a beautiful kiosk welcomes you for an enjoyable time to spend choosing the best macaroons and chocolates...